1 lb. very lean hamburger
1/2 C uncooked rice
1/2 C water
1 large onion pureed or chopped very finely
1/2 t celery salt
1/2 t garlic powder
1/2 t ground black pepper
1 can (10 3/4 oz.) tomato soup + 1 can of water
2 T Worcestershire sauce
Heat oven to 350 degrees.
Mix hamburger, rice, 1/2 C water, onion, celery salt, garlic powder, and pepper. Shape mixture into balls. Place in baking dish.
Mix remaining ingredients; pour over meatballs. Cover with foil and bake for 45 minutes. Uncover and cook 15 minutes longer.